4.1

Out of 6 Ratings

Owner's of the Brinkmann Gas Grill 8300 gave it a score of 4.1 out of 5. Here's how the scores stacked up:
  • Reliability

    4.0 out of 5
  • Durability

    4.0 out of 5
  • Maintenance

    3.8 out of 5
  • Performance

    4.0 out of 5
  • Ease of Use

    4.67 out of 5
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ROTISSERIE COOKING:
Your grill was pre-drilled from factory to include mounting holes for a rotisserie (sold separately). Do
not use a rotisserie not specifically manufactured for this grill.
Read and follow all instructions provided with the rotisserie. Save instructions for future reference.
Do not use the side burner when using a rotisserie.
WARNING
13
WARNING
When using an AC current rotisserie, it must be electrically grounded in accordance with local
codes, or in the absence of local codes:
In the US: The National Electrical Code – ANSI-NFPA No. 70 – Latest Edition
In Canada: the Canadian Electrical Code – CSA C22.1
The Rotisserie is equipped with a three pronged plug for your protection against electrical shock.
This plug should be plugged directly into a properly grounded 3 prong receptacle. Never cut or
remove the grounding plug. Any extension cord must also have a 3 prong receptacle.
All electrical supply cords should be kept away from water and any hot surfaces of the grill.
USING OTHER FEATURES OF THE GRILL:
THE SIDE BURNER:
The side burner can be used to prepare side dishes such as beans, potatoes, corn, or to warm sauces.
The burner valve can be adjusted from high to low depending upon your cooking demands.
Read instructions on lighting your grill to light the side burner.
Never close the side burner cover when the burner is lit.
Use a 10" diameter pot or smaller that does NOT have an extended handle when cooking on the
side burner. Center pot over burner.
Never place more than 15 pounds on the side burner. The side burner is not constructed to hold
weight exceeding 15 pounds.
Use caution to avoid bumping grill, side burner or pot to prevent pot from spilling contents possibly
leading to severe burns.
DO NOT use side burner to deep fry food in oil to avoid dangers associated with oil igniting
creating a very dangerous situation.